Highlights from the weekend
Vegan Very Green Lasagna
I won’t bother with the details except to say that the tofu filling prompted Tate to proclaim “WOW, what’s in here?” and proceed to eat two helpings
Pressed tofu processed with nutritional yeast, italian herbs, smoked paprika (the real highlight), lots of fresh garlic, soy sauce, and a few spoons of flour to soak up excess water.
A fresh batch of kimchi
More signs of Spring!
As Tate moved a fence from the back of the yard to the front I started in on my container herb garden. (Yay for February goals!)
- Dancing Friday night away!
- A delicious dinner invite from neighbors last night (another goal accomplished!)
- 70 degrees!
- Walkin’ talks with girlfriends.
- Setting out for a 3.3 mile run and running 5 because it felt so good.
What are your weekend highlights?